20 Recipes to Spice Up Your Table to Celebrate Hispanic Heritage Month

In honor of Hispanic Heritage Month, we’re turning up the heat with 20 of our all-time favorite recipes! This vibrant celebration, officially recognized as a 30-day event in 1988, originally began as Hispanic Heritage Week in the late 1960s. Kicking off on September 15th, the anniversary of the Mexican War of Independence, the 30 days holds many significant dates for various parts of the Hispanic community.

Cazuela de Enchiladas de Pollo

What better way to honor rich cultures than through delicious, flavorful dishes? From savory to sweet, these recipes are sure to add some spice to your celebrations!

 

Get the Party Started

Three different dishes that originate from different Hispanic cuisines, combined from three different images.

Mexican Street Corn

A bold mix of sweet, spicy, and tangy flavors that’ll have you craving more, Mexican Street Corn, also known as “elote,” is an absolute fan favorite. Featuring grilled or boiled corn smothered in sour cream, cotija cheese, chili powder, and lime juice, your taste buds will be asking for more.

Whipped Ricotta on Cuban Toast

Elevate your toast game with Whipped Ricotta on Cuban Toast, where creamy meets crispy in the most delightful way. Top it off with vibrant mango and spicy jalapeños, creamy avocado, or juicy strawberries with queso for a fiesta of flavors.

Sweet Potato Empanadas with Garlic Red Pepper Sauce

Get ready for a flavor explosion. These Sweet Potato Empanadas, with their golden crispy shell and creamy, spiced filling, are a perfect match with the bold and zesty Garlic Red Pepper Sauce. Every bite is a perfect balance of sweet, savory, and just the right amount of heat.

Bolitas de Yuca y Queso

Crispy on the outside and deliciously gooey on the inside, Bolitas de Yuca y Queso, a traditional Dominican recipe, are the ultimate bite-sized recipe that melts in your mouth. These golden yuca cheese balls are packed with flavor and perfect for snacking, sharing, or devouring all on your own.

Spinach Ricotta Empanadas

Bite into pure perfection with an irresistible twist on classic empanadas. These Spinach and Ricotta Empanadas are packed with creamy rich ricotta and spinach, making each bite a delightful burst of flavor.

Taco Dip

Dive into flavor with this Taco Dip, where creamy meets crunchy in the ultimate party pleaser. Layered with hearty beans, zesty salsa, yogurt, and a variety of cheeses. Ready to be devoured chip by chip, this dip is perfect for scooping, sharing, and savoring.

 

Main Character Energy

A variety of dishes that originate from different Hispanic cuisines combined from three different pictures.

Chicken Enchilada Casserole

Entering the chat is comfort food at its finest. This Chicken Enchilada Casserole has layers of tender chicken, zesty enchilada sauce, and melted cheese that comes together for a dish that’s as easy as to make as it is irresistible. One bite and you’ll be hooked on the cheesy, saucy, casserole goodness.

Cheesy Corn and Poblano Tamale Pie

Roll up your sleeves to dig into this Cheesy Corn and Poblano Tamale Pie. A golden, fluffy tamale crust meets a rich filling of sweet corn, smoky poblanos, and melted cheese. Every bite brings you the best of tamales in a one-pan wonder.

Pastelón de Plátano Maduro (Sweet Plantain Casserole)

Savor the tropical comfort of Pastelón de Plátano Maduro. This sweet plantain casserole layers tender, caramelized plantains with ground turkey, melted cheese, and a hint of spice for the perfect sweet and savory combo.

Cheesy Poblano Asada Tacos

Elevate your taco game to new heights with Cheesy Poblano Asada Tacos. These tantalizing tacos are a fusion of flavors inspired by the heart of Mexican cuisine, where the smoky char of poblano peppers meets a rich blanket of melty cheese, making every bite is a culinary adventure.

Chicken Verde Enchiladas

Say hello to zesty perfection with Chicken Verde Enchiladas. Tender shredded chicken wrapped in soft tortillas, smothered in a homemade Salsa Verde and topped with cheese; this dish is packed with flavor from the first bite to the last.

Reina Pepiada Arepas

Many call this the “empress of arepas.” A Venezuelan classic, these golden, fluffy arepas are generously stuffed with a creamy, zesty chicken and avocado filling that’s fit for royalty. Each bite delivers a perfect blend of rich flavors that will elevate your taste buds.

 

Confection Perfection

A variety of desserts that originate from different Hispanic cuisines combined from three different pictures.

Dulce de Leche Conchas

Indulge in a delectable Mexican pastry delicacy that combines the beloved concha, a sweet and fluffy bread roll with a distinctive seashell-like patterned topping, with the rich and creamy flavor of dulce de leche. Dulce de Leche Conchas are a symphony of textures and tastes.

Tres Leche Cake

This decadent delight is drenched in evaporated milk, sweetened condensed milk, and half-and-half, creating a moist, melt-in-your-mouth treat that’s both rich and refreshing. Each forkful of this Tres Leches Cake is a sweet, creamy escape that’s perfect for any celebration, or just because.

Flan de Coco

Swoon over Flan de Coco! This silky, tropical dessert combines creamy caramel with a luscious coconut twist, delivering a dish that’s both smooth and indulgent. Each spoonful of this flan is truly a sweet escape to paradise.

Mexican Cheesecake Bars

Creamy, tangy Mexican Cheesecake Bars are topped with a hint of cinnamon and a touch of vanilla, blending classic cheesecake richness with a vibrant Mexican twist. A perfect harmony of sweet and spice that’ll have you going back for more.

Mini Flans

Petite, creamy treasures served in their own charming portions, offering a silky smooth caramel experience that’s perfectly portioned for indulgence. Every bite of these Mini Flans are pure perfection and a great sweet treat for any occasion.

 

Quench Quest

A variety of beverages that originate from different Hispanic cuisines combined from three different pictures.

Horchata

Sip, sip, hooray with Horchata! This refreshing Mexican classic combines creamy rice, cinnamon, and a touch of vanilla to create a smooth, dreamy drink that’s both sweet and soothing. If a vacation was a drink, this would be it.

Morir Soñando

A classic Dominican drink that blends refreshing orange juice with creamy milk and a hint of vanilla, creating a frothy, sweet concoction. This Morir Soñando recipe is a refreshing, citrusy delight that’s both tangy and smooth.

Papaya Smoothie

Blend your way to paradise with a Papaya Smoothie. A sweet combo of papaya with a creamy, refreshing base for a smoothie that’s sunshine in a glass. Perfect for a vibrant pick-me-up or a taste of the tropics anytime you need it.

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