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Mustard Crusted Steak Salad with Blue Cheese
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Mini Mushroom Tarts
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Everything and Egg Frittata
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Chocolate Chai Bombs
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Three Cheese Black Bean Chili
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Chicken Cordon Bleu Casserole
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Cereal Cookies
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Creamy Brie Mushroom Pasta
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Cannoli Cupcakes
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Cheddar Broccoli Soup with Roasted Tomatoes
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Garlic Parmesan Cauliflower Steaks with Kale Pesto
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Cheddar Biscotti
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Ingredients

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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