3 cloves garlic
1/2 teaspoon oregano (Dominican oregano, if available)
1 1/2 teaspoons salt, divided
1/2 teaspoon black pepper
2 tablespoons canola oil
2 tablespoons lime juice
1 pound ground turkey
1/2 small red onion, minced
1 large cinnamon stick
12 small cloves
1 tablespoon sugar
6 medium ripe yellow plantains with black blotches, each cut in half
1 tablespoon butter
2 cups mozzarella cheese
1/4 cup Parmesan cheese
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