Latin | Spanish | Mexican
Recipes
Ingredients
2 cups orange, peeled and diced
2 cups frozen mango, thawed
1/2 cup fresh orange juice
2 cups vanilla Greek yogurt
1/2 cup sugar
Preparation
01Place oranges, mangos, orange juice, Greek yogurt, and sugar in a blender.
02Blend until smooth.
03Pour mixture into an ice pop mold, insert sticks, and freeze until solid, about 4 to 8 hours.
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