Latin | Spanish | Mexican
Recipes
Ingredients
2 cups milk
1/4 cup water
1 medium cinnamon stick
6 small cloves
1/2 cup quick oats
1-inch lime rind (outer green skin of lime)
1 pinch salt (optional)
1 tablespoon sugar (or more to taste)
Preparation
01In a medium saucepan over medium heat, combine milk, water, cinnamon stick, and cloves.
02Bring to a boil, stirring often. Reduce heat until liquid is simmering and add oats, lime rind, and salt, if using.
03Cook until oats are soft, approximately 8 minutes. Remove from heat and divide between 2 bowls.
04Add sugar to taste.
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