Wholesome Eats
Recipes
Ingredients
2 cups plain yogurt
2 cups fruit (blueberries, raspberries, mango, kiwi)
1-2 tablespoons honey or maple syrup (optional)
Preparation
01Place everything into a high-speed blender or food processor for 2-3 minutes and blend until smooth. If you are using frozen fruit, be sure to defrost it beforehand.
02Using a small funnel, pour the flavored yogurt into squeeze tubes (or popsicle molds).
03Leave room at the top when filling to allow for expansion if storing in the freezer. Seal well and enjoy!
04Store the yogurt tubes in the refrigerator for 5-7 days or the freezer for up to 3 months.
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