30 Minutes or Less

Vegetarian Taco Salad

Print Recipe

Serves: 4

Prep Time: 5 minutes


1 cup black beans, drained and rinsed

2 cups Romaine lettuce, torn

1 cup tomatoes, diced

1 cup cheddar cheese, shredded

1/4 cup chili peppers

1/4 cup sour cream

1 cup salsa

40 corn tortilla chips, baked


01Mix black beans, lettuce, tomatoes, cheese, chili peppers and sour cream in a large salad bowl. Toss to mix well.
02Add salsa and toss again.
03Serve on bed of tortilla chips.

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