Our Layered Taco Dip recipe is a harmonious blend of bold and savory flavors, perfect for parties, game days, or any occasion that calls for a delicious and satisfying appetizer. Each scoop brings you a burst of flavor, delivering that familiar taco taste in every bite. Not only is this dip delicious it is also incredibly easy to assemble, making it a go-to recipe when you’re short on time! So grab your tortilla chips, veggies, or anything else you want to dip and dive into the flavorful fiesta of our Layered Taco Dip!
2 (8-ounce) packages cream cheese, softened
1½ pounds ground beef, browned and drained of excess fat
1 (16-ounce) jar salsa con queso (soft cheese)
1 (16-ounce) jar salsa (mild or hot according to your taste)
2 (8-ounce) packages shredded cheddar cheese
01Preheat oven to 350°F.
02In two 9-inch pie pans or a 9x14 glass baking dish, evenly layering the cream cheese, beef, salsa con queso, salsa, and cheddar cheese.
03Bake for approximately 45 minutes, or until bubbly and warmed through.