30 Minutes or Less

Recipes

Touchdown Taco Salad

Print Recipe

Serves: 8

Prep Time: 10 minutes

Cook Time: 10 minutes

Ingredients

8 ounces lean ground beef

1½ cups shredded Cheddar cheese, divided

1/2 cup salsa, divided

8 cups salad greens

1 cup chopped tomato

1½ cups canned black beans, rinsed and drained

Preparation

01In a large non-stick skillet over medium-high heat, brown beef for 10 minutes or until no longer pink. Stir in 1 cup shredded cheese and 1/4 cup salsa until blended and remove from heat.
02In a large bowl, toss together salad greens, tomatoes, black beans and remaining cheese and salsa.
03To serve, place ground beef on the bottom of a platter and top with salad mixture.

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