Serves: 2-4
Prep Time: 5 minutes
1 cup plain Greek yogurt
1/2 Kirby cucumber, finely diced or shredded
2 tablespoon chopped dill
1 clove garlic, minced
1/2 lemon, juiced
Salt to taste
Pepper to taste
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Ingredients was where
Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.
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