Kid-Friendly Meals
Recipes
Ingredients for Casserole Base
3 (15-ounce) cans pureed sweet potatoes
2 large eggs, beaten
1/2 teaspoon kosher salt
1/2 cup 2% or whole milk
1 1/2 teaspoons vanilla
4 tablespoons unsalted butter, melted
Ingredients for Casserole Topping
4 tablespoons unsalted butter, cut into small cubes
1/2 cup brown sugar
1/2 cup flour
1 cup chopped pecans
Preparation
01Preheat oven to 350 degrees F. Grease a 9x13 baking dish with butter or cooking spray.
02In a bowl, mix together sweet potatoes, eggs, salt, milk, and vanilla. Slowly pour in melted butter and mix thoroughly. Pour into baking dish.
03In a bowl, combine butter cubes, brown sugar, flour, and pecans with fingers until it incorporates together well as a crumb style topping. Spread evenly over the top of the sweet potato mixture.
04Bake for 60 minutes.
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Reviews 1
Nice recipes I know a lot of people enjoy for the holidays are coming soon.
Nice recipes I know a lot of people enjoy for the holidays are coming soon.
Nice recipes I know a lot of people enjoy for the holidays are coming soon.
Nice recipes I know a lot of people enjoy for the holidays are coming soon.