Kid-Friendly Meals

Red Berry Frozen Yogurt Popsicles

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1Made this recipe

Serves: 10

Prep Time: 10

Cook Time: freeze 2 1/2 hours

About Red Berry Frozen Yogurt Popsicles

These refreshing Red Berry Frozen Yogurt Popsicles are sure to please everyone this summer as they are made with just a few simple ingredients, and then frozen to help you cool off during the heat of the day. Simply combine Greek yogurt, fresh berries, and honey in a blender and blend until smooth. Pour the mixture into popsicle molds and freeze for at least 4 hours, or overnight.


10 small (4 ounce) disposable cups

1 cup fresh strawberries

1 cup fresh raspberries

2 cups Cabot Vanilla Bean Low-fat Greek Yogurt

2 tablespoons honey

10 wooden popsicle/craft sticks


01Arrange cups in shallow pan and set aside.
02Combine fresh fruit, Greek yogurt and honey in a blender/food processor. Blend for 1-2 minutes, or until smooth.
03Fill each cup about ¾ of the way with the mixture to allow room for it to expand.
04Freeze for about ½ hour, then insert wooden popsicle sticks once popsicles are more solidified.
05Freeze for about 2 hours more or until firm. Remove popsicles from pan and place in zip-close plastic bag until ready to serve.

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.