Elevate your side dish game with this irresistible Cheesy Potato Bake. This recipe takes the humble potato to new heights by combining it with layers of creamy, cheesy goodness with tender slices of potatoes nestled in a delicious cheese sauce, infused with fragrant herbs and spices. As it bakes in the oven, the top becomes golden and crispy, while the inside remains delightfully soft and creamy. The harmonious marriage of flavors and textures will leave your taste buds dancing with joy.
4 large unpeeled potatoes
1/4 cup butter
1 teaspoon salt
1/2 teaspoon thyme
1/8 teaspoon pepper
2 cups shredded cheddar
1 tablespoon parsley
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