Halloween
Recipes
Ingredients
4 small bananas, peeled, halved widthwise
2 cups plain yogurt
1/4 cup raisins
Preparation
01Line a rimmed baking sheet with parchment paper. Insert a popsicle stick into the cut end of each banana halve.
02Pour yogurt into a large measuring cup. Dip bananas into yogurt, shaking off any excess. Place 3 raisins on each banana to resemble a ghost face.
03Place bananas onto prepared baking sheet. Freeze for at least 2 hours until solid. Serve and enjoy.
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