Salads
RecipesWelcome to a celebration of summer flavors with our delectable Summer Potato Salad recipe. A medley of tender, boiled potatoes, crunchy vegetables, and fragrant herbs this vibrant dish captures the essence of the season in every mouthwatering bite. Whether you’re hosting a backyard barbecue, planning a picnic in the park, or simply craving a refreshing side dish, this recipe is a true embodiment of summer on a plate.
1 (16-ounce) container whole fat Greek yogurt
2 tablespoons whole grain mustard
Zest from 1 small lemon
2 tablespoons finely minced chives, divided
1 tablespoon finely chopped Italian parsley
1 tablespoon finely chopped dill
Kosher salt
Freshly ground black pepper
2 pounds mini (pee wee) yellow potatoes
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