Breakfast + Brunch
Recipes5 large eggs
2 cups shredded cheddar cheese
1 1/4 cups all-purpose flour
1 cup almond flour
2 teaspoons baking powder
1 1/2 teaspoons salt
1 tablespoon chopped fresh rosemary
3/4 cup walnuts, chopped
3/4 cup dried cranberries
Ingredients was where
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