30 Minutes or Less
Recipes
About Ricotta Toast
Simple yet sophisticated, our Ricotta Toast recipe is a perfect way to elevate your breakfast or snack game. Creamy ricotta spread over toasted bread creates a delicious canvas for both sweet and savory toppings, making it versatile and endlessly customizable. This quick and easy toast is a delightful combination of flavors and textures and the perfect fuss-free dish that’s ideal for busy morning or light bites throughout the day!
Ingredients
4 slices sourdough bread
1/2 cup ricotta cheese
Sweet combinations:
Strawberries + mini chocolate chips
Blueberries + walnuts + honey
Orange slices + raspberries + pistachios
Banana slices + almonds + honey
Figs + walnuts + honey
Apples + cinnamon
Pineapple + coconut
Savory combinations
Tomato slices + basil + black pepper
Watercress (or arugula) + cherry tomatoes
Sautéed mushrooms + thyme
Pesto + walnuts
Smoked salmon + dill
Cucumber + radish
Preparation
01Lightly toast bread. Use a spoon to place the ricotta cheese on the bread. Spread evenly over the slice of toast. If the ricotta cheese is too wet, drain it in small colander over a bowl. This will remove any excess liquid.
02Add toppings of your choice.
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