30 Minutes or Less
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About Rainbow Fruit Board with Yogurt Dip
Brighten up any occasion with our vibrant and refreshing Rainbow Fruit Board with Yogurt Dip! Perfect for summer gatherings or a cheerful breakfast, this recipe transforms an array of colorful fruits into a stunning centerpiece. Each bite offers a burst of juicy sweetness, complemented by a creamy and tangy yogurt dip that adds a delightful twist.
Ingredients for Fruit Board
Red: strawberries, watermelon (cubed), and or raspberries
Orange: golden berries or clementine's (separated)
Yellow: pineapples, mangoes, or bananas (sliced)
Green: green grapes or kiwi (sliced)
Blue: blueberries or concord grapes (cut in half)
Purple: purple grapes (cut in half)
Ingredients for Yogurt Dip
2 cups vanilla yogurt
4 tablespoons honey
1 teaspoon cinnamon
Preparation
01On a charcuterie board or flat serving platter, arrange the fruit to form a rainbow.
02In a bowl, add the yogurt, honey and cinnamon. Mix well.
03Serve the yogurt in 2 small bowls and place them at the end of each side of the rainbow fruit.
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