Desserts
RecipesThis delicious and easy-to-make peach crisp is the perfect summer dessert. It’s made with fresh peaches, a buttery oat topping, and a scoop of vanilla ice cream then baked until golden brown and bubbly, and the peaches are tender and juicy. The ice cream adds a cool and creamy contrast to the warm crisp. It is the perfect addition to any summer picnic or barbecue!
1 (14-ounce) can sweetened condensed milk
2 1/2 teaspoons vanilla extract or vanilla bean paste
2 cups heavy cream
4 cups peaches, sliced
1/2 cup brown sugar
1 tablespoon cornstarch
1 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
1 1/2 cups old-fashioned oats
1/2 cup brown sugar
1/4 cup all-purpose flour
5 tablespoons butter, room temperature
Ingredients was where
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