Transform a traditional Irish favorite into a comforting dessert with this Irish Soda Bread Pudding recipe. Combining the rustic charm of classic Irish soda bread with the creamy, custard-like texture of bread pudding, this dish is a delightful fusion of flavors and textures. Infused with a touch of sweetness, it’s a perfect way to bring a taste of Ireland to your table. This recipe offers a rich, satisfying experience that will have everyone asking for seconds.
1 (16-ounce) loaf Irish soda bread, cut into 1-inch cubes
4 tablespoons unsalted butter, melted, plus more for greasing
2 cups milk
1 cup, plus 1 tablespoon sugar, divided
3 large eggs
1 1/2 teaspoons pure vanilla extract
1/2 teaspoon kosher salt
1 cup heavy cream
Caramel sauce, for serving
3 cups strawberries, halved
Ingredients was where
Reviews 0