Cheesy Cubano Sliders

Name: Cheesy Cubano Sliders
Ingredients: 3 tablespoons unsalted butter, melted; 3 cloves garlic, minced; 1 tablespoon minced fresh parsley; 1 (12 each) pack Hawaiian sweet rolls; 1/2 cup Dijon mustard; 16 ounces thinly sliced smoked ham; 16 slices Swiss cheese; 1/2 cup dill pickle chips

Print Recipe

Serves: 12

Prep Time: 10 minutes

Cook Time: 20 minutes

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About Cheesy Cubano Sliders

If you’re craving a savory, satisfying snack or a game-day treat, look no further than our Cheesy Cubano Sliders. Inspired by the classic Cuban sandwich, these sliders pack all the bold flavors you love—juicy ham, tender roast pork, tangy pickles, and zesty mustard—into a bite-sized, cheesy delight. Perfect for sharing, they are easy to make and sure to impress at any gathering. Whether you’re hosting a party or simply indulging in a delicious meal at home, these Cheesy Cubano Sliders are guaranteed to become a new favorite.

Ingredients

3 tablespoons unsalted butter, melted

3 cloves garlic, minced

1 tablespoon minced fresh parsley

1 (12 each) pack Hawaiian sweet rolls

1/2 cup Dijon mustard

16 ounces thinly sliced smoked ham

16 slices Swiss cheese

1/2 cup dill pickle chips

Preparation

01Preheat oven to 350 F. Mix butter, garlic and parsley together in small bowl until combined.

02Slice all 12 rolls, without separating, horizontally in half. Place bottom halves in a 9 x 13 baking dish. Spread mustard evenly over bottom buns. Top with a layer of ham, Swiss cheese, pickle chips and remaining roll lids. Brush roll lids with butter mixture. Bake until bread is golden brown, about 20 minutes. Separate into individual sliders and enjoy.