Serves: 16
Prep Time: 5 minutes (Plus additional time to cool)
Cook Time: 45 minutes – 1 hour
1 (15-ounce) can chili-style chunky diced tomatoes, undrained
1/4 cup firmly packed dark brown sugar
1 tablespoon cider vinegar
1 tablespoon grated fresh ginger
1/2 teaspoon ground cinnamon
8-ounce block of sharp Cheddar cheese
Assorted multigrain crackers
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