Dinner
RecipesElevate your dinner with our Cajun Stuffed Chicken recipe, a dish bursting with bold flavors and comforting textures. This recipe takes tender chicken breasts and fills them with a savory blend of Cajun-seasoned cream cheese, spinach, and herbs, creating a meal that’s as impressive as it is delicious. Perfect for weeknight dinners or special occasions, this Cajun Stuffed Chicken brings a taste of the South to your table, combining spicy, creamy, and hearty elements in every bite.
6 large chicken breasts
1 tablespoon olive oil
1 tablespoon blackened seasoning
1 tablespoon salt free garlic herb seasoning
1/2 tablespoon garlic powder
1/2 tablespoon onion powder
1 tablespoon black pepper
1 teaspoon cayenne pepper
1 teaspoon smoked paprika
2 tablespoons butter
1 tablespoon olive oil
1 tablespoon minced garlic
2 cups spinach
1/2 teaspoon salt
1/2 teaspoon black pepper
1 cup softened cream cheese
3 tablespoons roasted garlic
1/2 tablespoon rosemary
1/2 tablespoon thyme
1/2 tablespoon sage
1-2 tablespoons spice blend
1 cup shredded mozzarella
1 cup parmesan, freshly grated
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