Breakfast + Brunch

Recipes

Waffle Grilled Cheese Sandwiches

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Serves: 4

Prep Time: 20

Cook Time: 5

Ingredients

8 frozen waffles, thawed

2 cups shredded cheese

Various fillings

Softened butter

Preparation

01Heat a griddle over medium heat.
02Butter one side of each waffle and place waffles on a work surface, butter-side-down. Top 4 waffles with about ¼ cup shredded cheese. Add desired fillings and top with another ¼ cup cheese.
03Top each sandwich with a waffle and, in batches, cook sandwiches on the griddle until each side is golden brown and crisp and cheese is melted, 3 to 5 minutes. Serve hot.
04Try these combinations:
  • Sharp cheddar cheese, thinly sliced apples and caramel sauce.
  • BBQ pulled pork, Colby Jack cheese and crispy fried onions.
  • Sliced ham, Swiss cheese or Mozzarella, sliced pickles and mustard.

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