Tater Tot Casserole

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2Made this recipe

Serves: 12-14

Prep Time: 5 minutes

Cook Time: 75 minutes


1 package frozen tater tots

1 can condensed Cheddar cheese soup

1 (16-oz.) tub sour cream

1 cup Cheddar cheese, shredded

4 tablespoons butter

1 cup Frosted Flakes®, crushed


01Preheat oven to 375 degrees F.
02In a mixing bowl, combine sour cream and condensed Cheddar cheese soup.
03Whisk the sour cream and soup to combine.
04In a large buttered casserole dish, smear the mixed sour cream and soup and spread evenly in the dish.
05Layer frozen tater tots on top of the sour cream and soup mixture. Top with the Cheddar cheese.
06Sprinkle Frosted Flakes evenly on top.
07Top with melted butter.
08Bake for 75 minutes.
09Finish by topping the casserole with fresh parsley.

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