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Tater Tot Casserole

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3Made this recipe

Serves: 12-14

Prep Time: 5 minutes

Cook Time: 75 minutes

About Tater Tot Casserole

Our Tater Tot Casserole is the perfect blend of comfort and convenience, making it an ideal dish for busy weeknights or cozy family dinners. Packed with creamy cheese soup, and crispy tater tots, this hearty casserole brings classic flavors together in a way that’s both satisfying and simple. This dish offers the nostalgic taste of home with the added bonus of being incredibly easy to prepare.  With just a few ingredients and minimal prep, it’s sure to become a go-to favorite in your recipe rotation!

Ingredients

1 package frozen tater tots

1 can condensed Cheddar cheese soup

1 (16-oz.) tub sour cream

1 cup Cheddar cheese, shredded

4 tablespoons butter

1 cup Frosted Flakes®, crushed

Preparation

01Preheat oven to 375 degrees F.
02In a mixing bowl, combine sour cream and condensed Cheddar cheese soup.
03Whisk the sour cream and soup to combine.
04In a large buttered casserole dish, smear the mixed sour cream and soup and spread evenly in the dish.
05Layer frozen tater tots on top of the sour cream and soup mixture. Top with the Cheddar cheese.
06Sprinkle Frosted Flakes evenly on top.
07Top with melted butter.
08Bake for 75 minutes.
09Finish by topping the casserole with fresh parsley.

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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