Strawberry Baked Brie

Name: Strawberry Baked Brie
Ingredients: 1 (13 - 16 ounce) whole Brie cheese with rind left on; 3 tablespoons strawberry preserves; 2 teaspoons balsamic vinegar; 1/2 cup sliced strawberries; 1 1/2 tablespoons toasted hazelnuts or sliced toasted almonds; Toasted bread and crackers

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3Made this recipe

Serves: 8

Prep Time: 5 minutes

Cook Time: 15 minutes

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About Strawberry Baked Brie

Looking for an elegant yet effortless appetizer that will impress your guests? This Strawberry Baked Brie is a delightful blend of creamy, melted brie and sweet, juicy strawberries, all wrapped in a flaky pastry. The combination of rich cheese and fruity flavors creates a perfect balance, making it a show-stopping addition to any gathering or a cozy night in. With just a few simple ingredients, this baked brie recipe transforms into a gourmet treat that’s as beautiful as it is delicious!

Ingredients

1 (13 - 16 ounce) whole Brie cheese with rind left on

3 tablespoons strawberry preserves

2 teaspoons balsamic vinegar

1/2 cup sliced strawberries

1 1/2 tablespoons toasted hazelnuts or sliced toasted almonds

Toasted bread and crackers

Preparation

01Preheat oven to 350 degrees F.

02 Place the Brie on a baking sheet or in a shallow baking dish. Bake for about 10 minutes or until the brie is soft and warm, but not runny. Transfer to a serving dish.

03In a small saucepan, heat the preserves and balsamic vinegar until thick and bubbly; remove from heat.

04Arrange the strawberries on top of the Brie. Drizzle with the heated preserves and sprinkle with the nuts. Serve strawberry baked brie with crackers or toasted bread hearts.