Christmas
Recipes
Ingredients
3 cups milk
4 teaspoons sweetened cocoa powder
4 ounces Baileys Irish Cream
Marshmallows (for topping)
Chocolate chips (for topping)
1 candy cane (for topping)
Preparation
01On the stove top over medium heat, heat the milk but don’t let it boil.
02Once the milk is hot, mix in the cocoa powder well.
03Lower the heat and add the Baileys. Stir well.
04Serve the hot chocolate in decorative mugs if desired, or regular mugs.
05Top off the hot chocolate with marshmallows, chocolate chips and crushed pieces of a candy cane.
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