Warm up with a comforting cup of Sahlab, a traditional Middle Eastern drink that’s as soothing as it is flavorful. This creamy, velvety beverage is made from a blend of milk, heavy cream, sugar, cornstarch, and rosewater, which gives it a unique, thickened texture. Fragranced with hints of vanilla, our Sahlab is garnished with a sprinkle of edible dry rose pedals, adding a touch of elegance to each sip. Perfect for chilly evenings or as a cozy treat, this classic drink is a delightful way to experience the rich culinary traditions of the Middle East.
1/4 cup rose water
1/4 cup cornstarch
3 cups milk
1 cup heavy cream
1 pinch salt
1 tablespoon vanilla
1/2 cup sugar
1 tablespoon dry edible rose petals
Ingredients was where
Reviews 0