No-Bake Salted Cookie Dough Protein Bars

Name: No-Bake Salted Cookie Dough Protein Bars
Ingredients: 1 cup creamy peanut butter; 1/2 cup cream cheese, room temperature; 1/2 cup maple syrup; 1 cup vanilla whey protein powder; 1 cup almond flour; 1 cup dark chocolate chips; 2 teaspoons flaky sea salt

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5Made this recipe

Serves: 8

Prep Time: 10 minutes

Cook Time: 1 hour 10 minutes

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About No-Bake Salted Cookie Dough Protein Bars

Satisfy your sweet tooth and fuel your day with our satisfying and delicious No-Bake Salted Cookie Dough Protein Bars. Perfect for a quick snack or post-workout boost, these bars offer the irresistible taste of cookie dough combined with the wholesome goodness of protein. The combination of sweet cookie dough flavor and a hint of sea salt creates an irresistible balance. Made without baking, these no-bake treats are easy to make and even easier to enjoy. With every bite, you’ll enjoy the satisfaction of a sweet treat that’s as nourishing as it is delicious—a perfect blend of comfort and energy.

Ingredients

1 cup creamy peanut butter

1/2 cup cream cheese, room temperature

1/2 cup maple syrup

1 cup vanilla whey protein powder

1 cup almond flour

1 cup dark chocolate chips

2 teaspoons flaky sea salt

Preparation

01Grease an 8 x 8 baking pan with butter cooking spray. Line baking pan with parchment paper sling, pushing parchment into corners and up sides of pan. Mix peanut butter, cream cheese and maple syrup together in large bowl until combined. Add protein powder and almond flour, and mix until a smooth dough forms. Fold in chocolate chips until just combined.

02Press dough firmly into prepared pan. Press salt into top of dough. Cover with plastic wrap and refrigerate until firm, about 1 hour.

03Cut into 8 bars. Keep refrigerated in an airtight container until ready to serve.