Desserts
RecipesAbout Double-Decker Ice Cream Sandwiches
Get ready to beat the heat with our irresistible Double-Decker Ice Cream Sandwiches, the ultimate summer treat! Layers of creamy ice cream sandwiched between chewy, homemade cookies make for a dessert that’s not only fun but also decadently delicious. Perfect for cooling down on a hot day or impressing guests at your next gathering, these towering ice cream sandwiches are as delightful to look at as they are to eat. With endless flavor possibilities, this recipe is sure to become a favorite for anyone who loves a sweet and refreshing indulgence.
Ingredients
Various toppings, such as: sprinkles, cold cereal, mini chocolates and candies, crushed pretzels and jelly beans
12 soft cookies, such as chocolate chip, oatmeal or sugar cookies
½ gallon of ice cream
Preparation
01Place the toppings you are using in shallow bowls or pie tins.
02Working quickly, spoon ice cream onto the bottom of 4 cookies, making the layer of ice cream about 1-inch thick. Add another cookie and top those 4 cookies with another layer of ice cream. Add the last cookies so you have 4, double-decker ice cream sandwiches.
03Press toppings onto the sides of the ice cream sandwiches, or roll the sandwiches in the toppings. Eat immediately or freeze to serve later.
Similar Recipes
Ingredients
Ingredients was where
Reviews 0