Caprese Grilled Cheese

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1Made this recipe

Serves: 1

Prep Time: 5 minutes

Cook Time: 4 minutes

Nutrition Information: +

Total Calories		1280
Total Fat		52g
Choloesterol		85mg
Sodium		2400mg
Total Carbohydrates		154g
	Dietary Fiber	1g
	Total Sugars	19g
	Added Sugars	0g
Protein		51g
Vitamin D		0.3mcg
Calcium		753mg
Iron		11mg
Potassium		602mg

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Ingredients

1 tablespoon butter, softened

2 slices sourdough bread

1/2 tablespoon pesto

3 slices mozzarella cheese

2 slices tomato

3 basil leaves, thinly sliced

1/2 tablespoon balsamic glaze

1 tablespoon olive oil

Preparation

01Spread butter on one side of each slice of bread.

02On the nonbutter side of one slice of bread, spread pesto.

03Layer cheese on top of pesto, then add the tomato slices. Sprinkle on basil and drizzle with balsamic glaze. Top with the other slice of bread, making sure the buttered side faces outward.

04In a large skillet, heat oil over medium heat.

05Place the sandwich in the skillet, cover, and cook for 2 minutes, or until bread is golden brown.

06Remove the lid, flip the sandwich, then replace the lid and cook for 2 minutes more, until bread is golden brown on the second side.

07Serve warm.