Breakfast + Brunch
RecipesA decadent dish that marries the flavors of traditional cannoli with the comfort of French toast. Thick slices of bread are dipped in a rich mixture and cooked to golden perfection, creating a crisp exterior and soft, fluffy interior. The toast is then stacked and filled with a sweet, creamy ricotta filling, mixed with chocolate chips. Finished with a dusting of powdered sugar and sometimes a drizzle of chocolate, Cannoli French Toast offers a delightful blend of textures and tastes. This indulgent breakfast or brunch treat is the perfect flair to the morning table.
1 cup ricotta cheese
1/3 cup powdered sugar
2 teaspoons vanilla extract
1/2 cup mini chocolate chips
Sliced bread
1 cup milk
2 eggs
1 teaspoon vanilla
1/2 teaspoon cinnamon
Ingredients was where
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