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Crispy Ice Cream Sandwiches

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25Made this recipe

Serves: 9

Prep Time: 1 hour

Cook Time: 10 minutes

Ingredients

3 cups ice cream (any flavor)

1/3 cup creamy peanut butter

1 tablespoon butter

1 (10 ½ ounce) bag of mini marshmallows

6 cups crispy rice cereal

Preparation

01Place ice cream in mixing bowl to soften while preparing the remainder of the recipe.
02In a large pot over low heat, melt peanut butter and butter. Add marshmallows and stir until completely melted. Remove from heat and add in cereal, mix well.
03Press half of cereal mixture into a 9-inch square baking dish coated with cooking spray. Spread ice cream evenly across cereal. Press remaining cereal mixture on top.
04Set in freezer for 30 minutes or until set. Cut into 9 “sandwiches” and serve.

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Jo

8/1/2019

This recipe is seriously flawed. I followed directions exactly and the ice cream melted through the bottom layer of crispies and never fully froze even 24 hours later the crispies were still soggy on the bottom. I would...Read More

This recipe is seriously flawed. I followed directions exactly and the ice cream melted through the bottom layer of crispies and never fully froze even 24 hours later the crispies were still soggy on the bottom. I would recommend keeping the ice cream in the freezer and allowing the crispies to cool before attempting to put this together and freeze again !