Recipes

Chocolate Peanut Butter Chia Seed Pudding

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Serves: 1

Prep Time: 5 minutes

Cook Time: overnight

About Chocolate Peanut Butter Chia Seed Pudding

Our creamy, chocolatey recipe of Chocolate Peanut Butter Chia Seed Pudding is as nourishing as it is decadent. With the perfect balance of rich cocoa, nutty peanut butter, and the wholesome texture of chia seeds, it is a treat for both the taste buds and the body. Each spoonful is smooth, satisfying, and packed with protein, making it ideal for breakfast, dessert, or a midday snack. The combination of flavors offers a comforting nod to classic chocolate-peanut butter pairings while adding a wholesome twist that elevates it beyond the ordinary. Enjoy a guilt-free indulgence that’s easy to make and impossible to resist!

Ingredients

1 cup chocolate milk

4 tablespoons chia seeds

1 tablespoon peanut butter

1/3 cup blueberries

Preparation

01Pour one cup of chocolate milk pour into a container with a lid and at least 11/4-capacity.
02Add the chia seeds and peanut butter.
03Place the lid on the container tightly and shake to combine.
04Let the container sit in the refrigerator for at least 2 to 4 hours or, overnight for the best result.
05Top with fresh blueberries and enjoy!
06Sports Nutrition Fact: The protein and minerals found in dairy foods play a role in repairing and rebuilding muscles after your workouts. Including dairy as part of a balanced diet can help repair muscle fibers so athletes can recover more quickly from hard training days!

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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