Chocolate Frappe

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1Made this recipe

Serves: 6

Prep Time: 10 minutes

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Ingredients

1/3 cup sugar

2 tablespoons cocoa powder

2 cups milk, divided

1/4 cup chocolate syrup

1 teaspoon vanilla extract

2 (6-ounce) containers yogurt (chocolate, vanilla or plain)

4 ice cubes

Optional toppings: whipped cream and chocolate syrup

Preparation

01In a small saucepan, combine sugar and cocoa powder. Add 1/2 cup milk to the sugar and cocoa mixture. Over low-medium heat whisk to combine, approximately 3 minutes or until the mixture is warm and sugar has dissolved. Remove from heat and allow to cool.

02Pour the mixture into a blender. Add the remaining 1 1/2 cups milk, chocolate syrup, vanilla extract, yogurt, and ice cubes. Blend on high until smooth.

03Pour into glasses and top with whipped cream and chocolate syrup, if using.