Indulge in a warm, savory delight with our Heartfelt Tuna Melt—a recipe that transforms a simple sandwich into a cozy masterpiece. Layers of creamy tuna salad meet melted cheese atop crusty bread, creating a satisfying blend of flavors and textures in every bite. The gooey cheese stretches as you take a bite, while the tangy, well-seasoned tuna balances perfectly with the crisp, golden exterior. Ideal for a quick, comforting lunch or dinner, this tuna melt is a taste of nostalgia that’s both hearty and deliciously indulgent.
12 ounces solid white tuna packed in water, drained
3/4 cup chopped celery
1/2 cup chopped onion
1/2 cup Russian salad dressing (or Thousand Island)
4 whole-wheat English muffins, split
1 cup cheddar cheese, grated
Salt and black pepper to taste
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