30 Minutes or Less
Recipes

Zesty Turkey and Colby Jack Melt

Print Recipe


Serves: 6

Prep Time: 5 minutes

Cook Time: 5 minutes

Ingredients

1/2 cup mayonnaise

1/2 cup salsa

2 tablespoons canned chopped green chiles, hot or mild

1 tablespoon cilantro, chopped

6 slices sourdough bread, toasted

1 pound shaved deli turkey breast

2 avocados, peeled and sliced

1/4 inch thick

1/2 cup Colby Jack cheese, shredded

Preparation

01Heat the broiler.
02 In medium bowl, stir together mayonnaise, salsa, chiles, and cilantro.
03For each sandwich, spread 1 slice bread with mayonnaise mixture; top with turkey, avocado slices and cheese. Broil until topping is bubbly and lightly browned.

Similar Recipes

Appetizers
Red & Green Fontina-Cheddar Melt
View Recipe
Dinner
Heartfelt Tuna Melt
View Recipe
Dinner
Buffalo Chicken Grilled Cheese Sandwich
View Recipe
Dinner
Pesto Provolone Grilled Cheese
View Recipe
Dinner
Pear and Honey Grilled Cheese
View Recipe
Dinner
Reuben Grilled Cheese
View Recipe

Reviews 0

Write a review

Your email address will not be published.

Ingredients

Ingredients was where

Share List

Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

Vkontakte
Linkedin
Pinterest
WhatsApp
Telegram
Viber