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Easy Skinny Buffalo Chicken Dip Recipe

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63Made this recipe

Serves: 4-6

Prep Time: 10 minutes

Cook Time: 25-40 minutes

Dip Ingredients

4 ounces Neufchatel cream cheese or cream cheese, softened

1 cup reduced fat sour cream

1/2 cup reduced fat crumbled blue cheese

1 cup shredded part skimmed mozzarella cheese

1/2 cup hot sauce or buffalo sauce

1 (16 ounce) rotisserie chicken breast, skin removed and shredded

Topping Ingredients

1/4 cup reduced fat cheddar cheese

1/4 cup sliced olives

1 scallion, sliced

Preparation

01Preheat oven to 350F. Lightly coat cast iron skillet or baking dish with olive oil cooking spray.
02In a bowl combine cream cheese, sour cream, blue cheese, mozzarella, and hot sauce. Add shredded chicken to cheese mixture and scoop mixture into prepared baking dish and bake for 30 minutes.
03Top the chicken cheese dip with cheddar cheese, olives, and scallions. Place back in the oven for an additional 5-10 minutes. Serve hot.

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Reviews 2

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Eleanor Burns @ 0917. com.

9/7/2019

We are diabetics ,we need recipes for sugar free !!

We are diabetics ,we need recipes for sugar free !!

Patrick

7/23/2019

This dip was incredible! I'm not a great cook, but it was so easy to make! After I made it, my family ate it for lunch and dinner for two straight days because we couldn't get enough of...Read More

This dip was incredible! I'm not a great cook, but it was so easy to make! After I made it, my family ate it for lunch and dinner for two straight days because we couldn't get enough of it! Delicious!

Eleanor Burns @ 0917. com.

9/7/2019

We are diabetics ,we need recipes for sugar free !!

We are diabetics ,we need recipes for sugar free !!

Patrick

7/23/2019

This dip was incredible! I'm not a great cook, but it was so easy to make! After I made it, my family ate it for lunch and dinner for two straight days because we couldn't get enough of...Read More

This dip was incredible! I'm not a great cook, but it was so easy to make! After I made it, my family ate it for lunch and dinner for two straight days because we couldn't get enough of it! Delicious!

Ingredients

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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