Appetizers
Recipes3⅓ cups dry elbow macaroni (¾ lb)
4 tablespoons unsalted butter, plus 1 cup for coating
3 tablespoons all-purpose flour
1 teaspoon smoked paprika
1 teaspoon garlic powder
1½ teaspoon kosher salt
3 cups warm milk
4 cups grated cheddar cheese
Cooking spray
4 cups vegetable oil for frying
4 large eggs, beaten well
2 cups Panko bread crumbs
Ingredients was where
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