American
Recipes

Chocolate Salted Caramel Dip

Print Recipe


Serves: 12

Prep Time: 15 minutes

Ingredients

8 ounces cream cheese, softened

6 ounces Greek yogurt

1/4 cup cocoa powder

2 tablespoons powdered sugar

1/4 cup brown sugar

1/2 cup pre-made caramel topping

1 tablespoon Kosher salt

Apple slices

Cinnamon sugar pita chips

Honey wheat pretzels

Preparation

01In a large mixing bowl, combine cream cheese and yogurt at medium speed.
02Stir in cocoa powder, sugar, caramel and salt until well blended.
03Serve in a small bowl, alongside apples, pita chips and pretzels.

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Heat a tablespoon of butter and a tablespoon of olive oil in a large pan. Wait until the pan is hot and the butter has fully melted.

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